I am so not a food blogger, but LOOK!!!
Mark is usually the one who peruses Foodgawker.com looking for
yummy things to eat. He happened to leave it open the other day,
and I saw this Recipe for Gingersnaps with Lemon-Ginger Cream Filling.
My most favorite cookie is Carr's Ginger Lemon Cremes...
SO, what could be better than HOMEMADE! I made them this afternoon
and they are Delish! However, only getting 20 cookies out of all that work, hmmm..
gotta enjoy them. Maybe next time I'll make them a little smaller to get more!
These'll be in the fridge, due to the Cream Cheese... now I have to decide who I'm going to
share them with... Who's been good lately??
8 comments:
I'm so happy you liked these! Your cookies look amazing, I love how you loaded them with filling. :)
Valerina, I doubled the filling recipe, so I can use it on something else I may come up with! Thanks for the recipe!
Why must you tempt me so?!? :-)
those look SOO good!
Oh Laura, sorry chick! I know you are being so good!
Kaja - they ARE amazingly yummy, so it's probably a good thing that the recipe doesn't make too many! :-)
OMG, they look so good!
Me me. I've been good. Oh, wait. I've sworn off sugar. Again. Each day it's a new goal.
they look so yummy........
Post a Comment